What happens when you adore chocolate? You make chocolate chocolate-chip cookies and share the love!
(For my ToastMasters colleagues that enjoyed our luncheon yesterday so much and requested this recipe- Much love to you all!)
Preheat oven to 375 degrees.
Start by mixing:
1 cup butter (room temp)
1 c light brown sugar
1/2 c sugar
Scrape bowl if needed, then add:
2 t vanilla
2 eggs
Mix all wet ingredients then sift the following together and slowly add:
2 1/4 c flour
1/2 t baking soda
1 t salt
Finally, add 2 cups of chocolate chips and then drop by rounded spoonful onto cookie sheets (dough is extra sticky!) and bake for 8-10 minutes. Remove from sheet within a few minutes; these cookies are semi-fragile, but worry not: you can eat the ones that break. Ahhhh... the joy of baking! :)
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